Oven Baked Sweet Potato Fries



6 servings

3 sweet potatoes

3 tablespoons olive oil

Salt and pepper (to taste, optional) 


1. Wash and peel sweet potatoes. Cut into 1/4-inch slices.

2. In a large bowl, toss slices in olive oil until coated. Sprinkle with salt and pepper if desired.

3. Spread in a single layer on a baking sheet.

4. Bake at 425 degrees F until tender and golden brown (about 20 minutes), turning occasionally to brown evenly. 

Nutrition information:


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