Pasta Salad

  

Ingredients:

4 cupspasta, cooked
1cucumber, chopped
1tomato, chopped
1/2green pepper, chopped
1/2 red onion, chopped
1/3 cupreduced fat Italian salad dressing

Instructions:

  1. Combine all ingredients in a large bowl. Mix well.
  2. Cover and refrigerate.
  3. Toss before serving.

Nutrition information:

Nutrition Facts

6 Servings Per Container
Serving Size: 1 cup

Amount Per Serving

Calories 170


 
% Daily Value*
Total Fat 2g
3%
Saturated Fat 0g
0%
Trans Fat 0g
 
Cholesterol 0mg
0%
Sodium 125mg
5%
Total Carbohydrates 31g
10%
Dietary Fiber 2g
8%
Total Sugars 4g
 
Added Sugars
NA*
Protein 5g
 

Vitamin D 0mcg
0%
Calcium 16mg
2%
Iron 0mg
0%
Potassium 27mg
0%

* The % Daily Value (DV) tells you how much a nutrient In a serving Of food contributes To a daily diet. 2,000 calories a day Is used For general nutrition advice.

NA* - We are currently In the process Of integrating the New FDA Nutrition Standards. Added Sugar information Is Not currently avaliable For the recipe. We will be updating the information shortly.

Source: Spend Smart Eat Smart




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