Ingredients:
1 pound | boneless, skinless chicken breast |
2 teaspoons | chili powder |
2 teaspoons | garlic powder |
1 1/2 tablespoons | oil (canola or vegetable) |
1 | red bell pepper (thinly sliced) |
1 | green bell pepper (thinly sliced) |
1 | medium onion (thinly sliced) |
6 (8 inch) | whole wheat tortillas ( |
6 ounces | low fat cheddar cheese, shredded (optional) |
1 cup | tomato, chopped (optional) |
Cilantro, chopped (optional) | |
Jalapeño, sliced (optional) |
Instructions:
* The % Daily Value (DV) tells you how much a nutrient In a serving Of food contributes To a daily diet. 2,000 calories a day Is used For general nutrition advice.
NA* - We are currently In the process Of integrating the New FDA Nutrition Standards. Added Sugar information Is Not currently avaliable For the recipe. We will be updating the information shortly.
Source: